Work Injury Management
Course Level Postgraduate
Course Level Postgraduate
Area/Catalogue
REHB 5124
Course Level
Postgraduate
Offered Externally
No
Course ID
159541
Unit Value
4.5
University-wide elective course
No
The 2025 timetable is
not yet available.
Course owner
UniSA Allied Health & Human Performance
Course Alert: This course is no longer available for enrolment
This course aims to advance the knowledge of occupational health and health practitioners to provide them with a sound basis of the theoretical considerations, practical issues and barriers related to work injury management in Australian workplaces.
Legislation, stakeholders, health issues arising from work and from not working, injury management (work and non-work related), the role of the workplace, acute and chronic pain, common barriers, conflict and ethical issues.
Nil
Nil
Nil
Component | Duration | ||
---|---|---|---|
INTERNAL, CITY EAST (INTENSIVE) | |||
Seminar | 7 hours x 5 days |
Note: These components may or may not be scheduled in every study period. Please refer to the timetable for further details.
Assignment, Online activities, Presentation, Review
EFTSL*: 0.125
Commonwealth Supported program (Band 2)
To determine the fee for this course as part of a Commonwealth Supported program, go to:
How to determine your Commonwealth Supported course fee. (Opens new window)
Fee-paying program for domestic and international students
International students and students undertaking this course as part of a postgraduate fee paying program must refer to the relevant program home page to determine the cost for undertaking this course.
Non-award enrolment
Non-award tuition fees are set by the university. To determine the cost of this course, go to:
How to determine the relevant non award tuition fee. (Opens new window)
Not all courses are available on all of the above bases, and students must check to ensure that they are permitted to enrol in a particular course.
* Equivalent Full Time Study Load. Please note: all EFTSL values are published and calculated at ten decimal places. Values are displayed to three decimal places for ease of interpretation.