Foundations of Health

Course aim

The aim of this course is to provide students with an understanding of the roles and responsibilities of Health Professionals with particular reference to the consumer's position and perspective.

Course content

World Health Organisation (WHO) categories of impairment, activity and participation, related to social complexities of health and the consumers position and perspective in health care, the Australian health system, the roles of professions in health care, principles of OH&S, academic and professional writing, working and communicating within teams, reasoning in the health setting.

Textbook(s)

Nil

Prerequisite(s)

Nil

Corequisite(s)

Nil

Teaching method

Component	Duration
INTERNAL, CITY EAST
Lecture	1 hour x 2 weeks
Tutorial	2 hours x 11 weeks

Note: These components may or may not be scheduled in every study period. Please refer to the timetable for further details.

Assessment

Assignment, Continuous assessment, Group assignment, Portfolio

Fees

EFTSL*: 0.125
Commonwealth Supported program (Band 2)
To determine the fee for this course as part of a Commonwealth Supported program, go to:
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Fee-paying program for domestic and international students
International students and students undertaking this course as part of a postgraduate fee paying program must refer to the relevant program home page to determine the cost for undertaking this course.

Non-award enrolment
Non-award tuition fees are set by the university. To determine the cost of this course, go to:
How to determine the relevant non award tuition fee. (Opens new window)

Not all courses are available on all of the above bases, and students must check to ensure that they are permitted to enrol in a particular course.

* Equivalent Full Time Study Load. Please note: all EFTSL values are published and calculated at ten decimal places. Values are displayed to three decimal places for ease of interpretation.