Financial Management LCB

Course aim

This course will develop students understanding, and ability to analyse and interpret the financial information used in management decision making within international hospitality firms.

Course content

Students will learn how to read, understand and interpret financial reports utilised within the international hospitality industry and identify Capital Investment Decisions making processes. In addition, students will prepare simple financial information, perform basic calculations. And critically examine their relevance in the management setting with the aim of contributing intelligently to hospitality industry operational decision-making.

Textbook(s)

Jagels, MGJ 2007, Hospitality Management Accounting, 9th Edition, John Wiley and Sons, New York

Prerequisite(s)

Nil

Corequisite(s)

Nil

Teaching method

Component	Duration
INTERNAL, CITY WEST
Seminar	3 hours x 10 weeks

Note: These components may or may not be scheduled in every study period. Please refer to the timetable for further details.

Assessment

Case study based questions , Examination, Group Case Study/Financial Analysis

Fees

EFTSL*: 0.125
Commonwealth Supported program (Band 4C)
To determine the fee for this course as part of a Commonwealth Supported program, go to:
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Fee-paying program for domestic and international students
International students and students undertaking this course as part of a postgraduate fee paying program must refer to the relevant program home page to determine the cost for undertaking this course.

Non-award enrolment
Non-award tuition fees are set by the university. To determine the cost of this course, go to:
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Not all courses are available on all of the above bases, and students must check to ensure that they are permitted to enrol in a particular course.

* Equivalent Full Time Study Load. Please note: all EFTSL values are published and calculated at ten decimal places. Values are displayed to three decimal places for ease of interpretation.